Today I’m sharing a blueberry vanilla bean cake. It’s soft, moist and like most of my vanilla cakes – eggless. Over the years, I’ve grown to love this untraditional cake recipe. It’s delicious and scattered with delicate blueberries. The cake is then covered in a vanilla bean and blueberry infused buttercream. Tips & Tricks If…
What better way to step into Autumn than with these Chai Brown Butter Chocolate Chip Cookies. The title is a mouthful but so are the cookies. A mouthful of decadence and like most of my recipes are really REALLY easy to make. They’re spiced, nutty and have all the hallmarks of a great cookie. The…
These classic lemon meringue tarts are bursting with tangy deliciousness. Each mini tart is baked to perfection to produce a dessert that never goes amiss. The filling is creamy and zesty while being encased in a rich and buttery shortcrust pastry. Each lemon tart is then topped with a sweet and delicately torched Italian meringue….
This Sourdough French Toast recipe is the perfect combination of savoury and sweet. Each slice is dipped in a lightly spiced cinnamon and nutmeg custard, grilled then served warm with juicy grilled peaches, maple syrup, and a spoonful of cream. Excellent for breakfast, brunch, lunch or dessert. What more could you want?! The Sourdough French…
Fudgy. Gooey. Moist. All the words you’d associate with an incredible brownie and these almond butter brownies are all three. They’re blissful and there’s nothing that could go wrong if you decide to bake these! The almond butter in the batter adds a beautifully nutty, sweet flavour to the brownies. Then more almond butter is…
This rum punch is a concoction of deliciousness. It’s made with freshly squeezed fruit juice, a full-bodied & aged dark rum then finished with a sprig of thyme and a nutmeg infused brown sugar rim. It’s perfect for any and all occasions. What is Rum Punch? Rum Punch is essentially what the name says. A…
